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Mandarin Chicken Recipe

Mandarin Chicken - Making good food is an art. Learn this amazing art by checking out some mouthwatering recipes posted online on this page. Try Mandarin Chicken at home and serve it to your family and friends as a regular meal.

Person

Time

0:25 - 0:10

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3067

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Submited by

mariam Jahan from karachi

Ingredients

Chicken breast 2
Egg 1
Finely chopped spring onions 1
Orange juice 1 cup
Water 1/2cup
Oil 1tbsp
Finely chopped coriander 1tbsp
Garlic paste 1tbsp
Lemon juice 2tbsp
Soya sauce 2tbsp
Worcestershire sauce 2tbsp
Tomato ketchup 2tbsp
Honey 2tbsp
Corn flour 3tbsp
Oil 2tbsp
Oil for frying
Salt as required

Method

1. Dice the 2 chicken breasts and marinate with salt, egg, 2tbsp and corn flour. Heat oil in a wok and deep fry the chicken until golden brown in color. In a separate pan heat 2tbsp of oil and add1 tbsp ginger garlic paste .Fry the paste till it turns golden brown in color. Now add 2tbsp honey, as soon a s the mixture starts to boil, add 11 cup orange juice,2tbsp lemon juice,2tbsp soya sauce,2tbsp Worcestershire sauce,2tbsp tomato ketchup and ½ cup water .Cook for another 1-2 minutes.
2. Add the finely chopped spring onions and 1tbsp finely chopped coriander. In a s separate cup mix the corn flour with a little water and pour into the prepared sauce, stirring continuously. Cook until the mixture thickens. Now mix in the chicken and serve.

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