Kharey Masalay Ki Karahi Recipe By Chef Zakir

Kharey Masalay Ki Karahi recipe by Chef Zakir – Spicy and tasty Kharey Masalay ki Karahi recipe by Chef Zakir is popular. Coming from the expertise of Chef Zakir, this recipe is amazing to the core. You can try it with Nan, Roti, or Paratha. This delightful Main Course recipe of Kharey Masalay Ki Karahi can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

1:05 - 0:20

Comments

Views

7998

Rating

Submited by

Hashmat from Lahore

Ingredients

Mutton½ kg
Tomatoes2
Garlic 4 cloves
Ginger1piece
Coriander leaves¼ bunch
Yogurt125 gm
Nutmeg mace powder½ tsp
Mix whole spicesasrequired
Cumin powder1 tsp
Dry red chilies8 – 10
Turmeric½ tsp
Crushed red pepper1 tbsp
Saltto taste
Ghee½ cup

Method

In a pan dry roast ½ kg mutton till water dries, now add 2 boiled chopped tomatoes, 125 gm yogurt, 4 cloves of chopped garlic, 1 medium piece of chopped ginger, a little mix whole spices, 8 – 10 dry red chilies and mix well.
Add 1 – 1 ½ cup of water, cover and cook for 15 – 20 minutes.
Remove the lid, add 1 tbsp crushed red pepper, salt to taste and ½ tsp nutmeg mace powder. Mix well and cook for another 8 – 10 minutes.
Now stir very well and cook for another 25 – 30 minutes, until mutton is tender.
Lastly add ghee, mix and dish it out. Garnish with coriander leaves and ginger juliennes. Serve hot with naan.

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Reviews & Discussions

I am given the task to prepare two to three dishes for my in laws who are invited on lunch tomorrow. I have decided to make two recipes thought by my mother and this Kharey Masalay Ki Karahi recipe too that I just checked out at our page.

Affra, Islamabad
Wed 31 Aug, 2016