Flower Blossom Recipe By Gulzar Hussain

Flower Blossom recipe by Gulzar Hussain. This delightful Fast Food recipe of Flower Blossom can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:35 - 0:10

Comments

Views

3719

Rating

Submited by

Zuab from Chakwal

Ingredients

2 cup White flour
2 Egg
pinch Salt
for knead Water
Ingredients for filling
1/4 kg Chicken mince
1 Onion finely chopped
1/2 cup Mushroom chopped
2 tbsp Soya sauce
1 tbsp Ginger and garlic chopped
for frying Oil
to taste Salt.

Method

To make the dough mix together 2 cups of white flour, 2 eggs, 1 pinch of salt and water. Knead to a soft smooth dough and leave aside to rise .For the filling heat oil in a pan saute 1 tbsp of ginger and garlic chopped and 1 chopped onion. After 1-2 minutes add 1/4 kg mince chicken and fry for 3-4 minutes When the color of chicken starts to change put 1/2 cup of mushroom slices, 2 tbsp of soya sauce and salt.Cook till the water from the chicken has dried. Turn the flame off.
Roll out the dough with the help of a rolling pin.Spread the chicken onto the dough and roll .Now cut into medium pieces and roll each piece into a small ball.Repeat with the entire dough. Deep fry in a wok until golden brown.
Dish out and serve.

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