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Dum Daar Hamara Noodles Recipe By Rida Aftab

Dum Daar Hamara Noodles recipe by Rida Aftab. This delightful Ramadan Recipes recipe of Dum Daar Hamara Noodles can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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4

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0:25 - 0:10

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Fauzia from Multan
Ingredients
  1. Maggie Noodles 1 packet
    Oil / clarified butter 2 tbsp
    Onion (chopped) 2
    Red chili flakes 1 tsp
    Ginger garlic paste 1 tsp
    Salt ½ tsp
    Red chili powder 1 tsp
    Yogurt 1 cup
    Tomatoes (chopped)   2
    Green chilies 2-3
Method
  • Take 2 chopped onions and fry it till golden brown. Add in 1 tsp ginger garlic paste and sauté it. Add in ½ tsp salt, 1 tsp black pepper and 1 tsp red chili flakes and mix it. Take a bowl and mix in 1 cup yogurt and Maggie hamara taste maker mix.
    Now add this yogurt in the fried onion. Add in 3 cups of water and boil it. Add in Maggie hamara noodles and boil for 5-6 minutes. In the end add in 2-3 chopped green chilies in it. Serve hot.
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