Crab Soup Recipe

Crab Soup – Learn how to make Mattar Pulao at home by following this amazing recipe posted on this page. Crab Soup can be served at dinner or lunch parties to the guests or for the family on weekend as a treat.

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0:55 - 0:15

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Rano from Lahore
Ingredients
  1. 1) Sweet corn 50 gms
  2. 2) Ginger 2 tbsp
  3. 3) Cloves of garlic 8
  4. 4) Black pepper powder 1/2 tsp
  5. 5) Lemon juice 1 tsp
  6. 6) Carrot 1
  7. 7) Salt 1 tsp
  8. 8) Crabmeat 250 gms
  9. 9) Corn-flour 3 tbsp
  10. 10) Crab stock 4 cups
  11. 11) Beaten eggs 2
  12. 12) Oil 2 tbsp
Method
  • 1. Dice the carrot into small pieces.
  • 2. Fry crushed ginger and garlic in oil.
  • 3. Add carrot, crabmeat, lemon juice, black pepper powder and salt.
  • 4. Then add prepared stock and sweet corn into it and boil.
  • 5. Mix the corn-flour in half cup of water and add to the boiling soup.
  • 6. Add the beaten egg, stirring continuously.
  • 7. Bring to a boil and remove from fire.
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