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Coconut Chutny Recipe

Coconut Chutny Recipe is regarded among the popular dishes. Read the complete Coconut Chutny Recipe with ingredient details and method. It is a simple recipe and all required ingredients are easily available. Prepare the dish as per the Coconut Chutny Recipe from top chefs and add the true flavor or taste to your food. You can also share this recipe with your friends and family members.

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0:45 - 0:10

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aneeqa from khi
Ingredients
  1. Coconut: 1/2
  2. Tamarind: a little
  3. Red chillies: 10
  4. Salt: to taste
  5. Urad dal: 1tsp(grinded)
  6. Mustard seeds: 1tsp
  7. Oil: 2 tsp
  8. Chana dal: 1tsp(grinded)
  9. hing: 1 pinch
  10. Cumin seeds: 1/2 tsp
  11. few red chilli pieces and Curry leaves
Method
  • 1. shred coconut.
  • 2. fry red chillies in a small pan and then grind them with coconut, tmarind and salt, add some water.
  • 3. heat oil add urad dall, chana dal, mustard seeds, cumin seeds, red chillies, hing and curry leaves.
  • 4. add this seasoning to the coconut chutny when mustard seeds start spluttering.
  • coconut chutny is ready.
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