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Chikoo Kulfi Recipe

Presenting the most tempting Chikoo Kulfi for you. It tastes like heaven and gives your taste buds the feel of Desi food. Feel free to give your valuable suggestions related to this recipe.

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Dua Baloch from Abbottabad
Ingredients
  1. Evaporated milk 12 oz
  2. Condensed milk 14 oz
  3. Cream 2 cups
  4. White bread, 3 slices
  5. Milk 1 cup
  6. Sapodilla puree 2 cups
  7. Vanilla essence 1 tsp
Method
  • Soak bread slices in milk for a few minutes and then squeezed to remove as much liquid as possible.
  • Blend all ingredients including soaked bread slices, evaporated milk, condensed milk, cream, sapodilla puree and vanilla essence until smooth.
  • Pour into kulfi or Popsicle molds or ice-cream cups and freeze.
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