Chicken Oyster Sauce With Noodles Recipe by Chef Zakir

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INGREDIENTS

Chicken breast sliced 2
Boiled egg noodles ½ packet
Chopped peanut 25 gm
Carrot sliced 1
Capsicum sliced 1
Worchester sauce 4 tbsp
Boiled egg 2
Black mushrooms 3 – 4
Button mushrooms 5 – 6
Tomato (remove seeds) 2
Garlic paste 1 tsp
Oil 3 – 4 tbsp
Tomato ketchup 2 tbsp
Salt to taste
Black pepper powder ¼ tsp

METHOD

Heat oil in a wok, add garlic paste and sliced chicken. Fry till its color is changed.
Then add 1 sliced carrot, 1 sliced capsicum and 25 gm peanut. Cook for 3 – 4 minutes.
Now add ½ packet boiled noodles, 2 chopepd tomatoes, 4 tbsp oyster sauce, sliced black mushroom, sliced button mushroom, tomato ketchup, salt to taste and ½ tsp black pepper.
Mix very well.
Dish it out, garnish with boiled and sliced egg. Serve hot.

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Reviews on Chicken Oyster Sauce With Noodles Recipe by Chef Zakir

Chicken Oyster Sauce With Noodles Recipe by Chef Zakir

Chicken Oyster Sauce With Noodles recipe by Chef Zakir. This delightful Main Course recipe of Chicken Oyster Sauce With Noodles can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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