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Chicken Cacciatore Recipe

Chicken Cacciatore - Get hold of some of the amazing recipes online. Prepare delicious Chicken Cacciatore in a new style by following the delicious recipe posted on our page. Serve it hot with Roti or Chapatti.

Person

Time

0:45 - 0:25

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3726

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Submited by

Fiza from Lahore

Ingredients

1) 1 three pound chicken cut into pieces
2) 1 large onion chopped
3) 1 pound mushrooms sliced
4) 1 cup dry sherry wine
5) 1 cup chicken broth
6) 2 cups Marinara Sauce
7) 1/4 cup olive oil
8) Salt and Pepper to taste
9) 1 tablespoon chopped fresh parsley

Method

1. Heat Olive Oil in large, high sided frying pan over medium heat.
2. Add the chicken to the pan and cook until browned on all sides.
3. Add the onions and mushrooms, cook for 2-3 minutes until onion is translucent.
4. Drain the oil, add salt, pepper and wine.
5. Cook for 1 minute, stirring and scraping bottom of the pan, to mix in the pan residues.
6. Add marinara sauce and chicken broth.
7. Bring to a boil, then reduce the heat to low and simmer uncovered for 25-30 minutes.
8. Transfer the chicken to a serving dish.
9. pour the sauce over the chicken sprinkle with parsley and serve.

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