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Swiss Roll Recipe By Gulzar Hussain

Swiss Roll recipe by Gulzar Hussain. This delightful Desserts recipe of Swiss Roll can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

recipe

Person Person

4

time Time

0:45 - 0:25

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Waiza from Multan
Ingredients
  1. 1 packet Cake mix
    3 Eggs
    1 cup Milk
    1/2 cup Oil
    3-4 tbsp Butter
    For filling and topping
    2 cup Cream
    1/2 cup Icing sugar
Method
  • In a mixing bowl whisk 3 eggs with a beater. Whisk in 1/2 cup oil and 1 cup milk. Now put the cake mix and fold the mixture.
    Grease a microwave proof dish and pour the batter into it. Bake in the microwave at 100  for 10 minutes.
    Remove the tray allow to cool for 5 minutes. Now remove the sponge from the mould. In a separate bowl beat together the cream and sugar, spread the mixture onto the sponge. Roll the sponge cut into slices and serve.
     
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