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Cajun Fish Recipe

Welcome your guests to the dining table with this amazing Cajun Fish. It is prepared with mere dedication and can definitely please your taste buds. Find the required ingredients and method to prepare it online on this page.

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Warda shaik from Rawalpindi
Ingredients
  1. 1 lb crappie fillets
  2. 1/2 cup milk
  3. ½ cup flour
  4. 2 eggs
  5. 1 cup cornmeal
  6. 1 tablespoon Cajun seasoning
  7. ½ teaspoon salt
  8. ¼ teaspoon pepper
Method
  • Step 1: Mix together flour, eggs and milk in a bowl. In another bowl mix together corn meal, Cajun seasoning, salt, and pepper.
  • Step 2: Dip crappie fillets in the wet mixture to coat and then roll in the dry mixture.
  • Step 3: Fry fillets in oil on both sides until both sides are golden brown or until fully cooked.
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