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Bread Ka Halwa Recipe By Rida Aftab

Bread Ka Halwa recipe by Rida Aftab. This delightful Latest recipe of Bread Ka Halwa can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

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Person Person

4

time Time

0:45 - 0:30

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Salma from Islamabad
Ingredients
  1. Bread slices8
    Khoya250 gm
    Castor sugar1 cup
    Desiccated coconut1 cup
    Ghee1 cup
    Almond & pistachio100 gm
    Kewra water1 tbsp
    Cardamom powder½ tsp
    Edible beaten Silver as required
Method
  • Crush 8 bread slices and fry in 1 cup ghee till its color turn to golden brown. Now add 1 cup sugar, 1 cup desiccated coconut and ½ tsp cardamom powder. Cook for 1 minute. Now add 250 gm khoya , also add 1 tbsp kevra water and turn the flame off.  Take out in serving dish, spread 100 gm chopped almond and pistachio. Garnish with edible beaten silver and serve.
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