Basin Ke Laddoo Recipe by Zubaida Tariq
Basin Ke Laddoo recipe by Zubaida Tariq. This delightful Latest recipe of Basin Ke Laddoo can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.
Char Magaz1 cup
Sugar1 -1 ½ cup
Fresh cream2 packets
Take a wok and heat 1 cup clarified butter and sauté grinded 1 tsp sugar and small cardamom.
Then add in 2 cups gram flour and cook it.
Add in 1 cup flour and sauté it. Add in char magaz, 15 chopped almonds, 15 chopped pistachio.
Mix it and add in fresh cream and cook it for 5 minutes and remove it from the stove.
Add in 1 ½ cup sugar and mix it. Grease your hand and make small laddoo out the mixture.. set them in a dish and serve.