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Bar B.Q Tikka Pizza Recipe

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kashmala from khi
Ingredients
  1. INGREDIENTS FOR PIZZA DOUGH:
  2. • flour 2 cup
  3. • unsalted butter/oil 1 tbsp
  4. • egg 1
  5. • milk 2/3 cup
  6. • instant yeast 1 tsp
  7. • sugar 1 tsp
  8. • salt 1/2 tsp
  9. • warm water as required
  10. • INGREDIENTS FOR CHICKEN TIKKA:
  11. • chicken boneless in cubes 1/2 kg
  12. • chicken tikka masala 2 tbsp
  13. • yogurt 1 tbsp
  14. • vinegar/lemon 1 tsp
  15. • salt if required
  16. • ginger garlic paste 1 tsp
  17. • INGREDIENTS FOR PIZZA SAUCE:
  18. • tomato paste 1/2 cup
  19. • tomato sauce 2 tbsp
  20. • chopped onion 1 medium
  21. • chopped garlic 2 cloves
  22. • oregano 1/2 tsp or less
  23. • thyeme 1/2 tsp or less
  24. • salt to taste
  25. • red crushed chilli more than 1/2 tsp
  26. • oil 2 tbsp
  27. • INGREDIENTS FOR TOPPING:
  28. • capsicum 1
  29. • tomato 1
  30. • onion 1
  31. • mozerella cheese(grated) 1 packet
  32. • cheddar cheese(grated) 1 packe
Method
  • 1.mix yeast and sugar in warm water and leave for 10 min.
  • 2.shift flour,milk,salt,egg,oregano,oil and mixture of yeast and sugar with water. mix well! make a smooth dough and leave for 2-3hours for rising.
  • 3.take a pan, put oil and heat it up and put thinly chopped onion and garlic and fry until they become soft. then put tomato paste,red chilli,salt,ketchup,oregano and mix them well and let it cook till tomatoes mix well and become in sauce form. if you need water, put a bit of water and cook until done, when done apply on pizza base.
  • 4.make cut on chicken pieces and marinate with all ingredients for half an hour then barbeque or bake in oven at 180 centrigrade for 20 to 25 min and smoke them with charcoal.
  • 5. after making chicken tikka, make pizza roti spread the dough in 12 inch pizza pan or what else is available.
  • 6. spread pizza sauce,chicken tikka pieces, onion cut in cubes shape, cheddar and mozerella cheese. then bale it for 20 min on 200 centigrade and enjoy !!!
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