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Apple Tart Recipe By Chef Zakir

Apple Tart recipe by Chef Zakir. This delightful Desserts recipe of Apple Tart can be ready in approximately 30 Minutes and good to serve around 2-4 People. Follow all the steps recommended by Chef to get a perfect dish.

Person

Time

0:35 - 0:25

Comments

Views

2692

Rating

Submited by

Haja from Attock

Ingredients

Honey       1 cup
Apple chopped         3
Sugar         2 tbsp
Cinnamon                  a pinch
Ingredients for DoughYeast          1 tbsp
Milk           ½ cup
Sugar         1 tsp
Egg 1
Flour          200 gm
Salt to tasteGhee 4 tbsp

Method

Dissolve 1 tbsp yeast and 1 tsp sugar in ½ cup lukewarm milk.
Now add 1 egg yolk and mix well.
Now add 200 gm flour, salt to taste and 4 tbsp butter. Mix well and knead to dough.
Wrap with a plastic foil and keep aside.
Heat 1 cup honey in a pan, add in sliced apple. Cook for 1 – 2 minutes.
Roll the dough and spread in a greased pie mold.
Prick top using fork. Now spread apple mixture on top.
Sprinkle top with 2 tbsp sugar.
Lastly sprinkle with a pinch of cinnamon powder, bake in a preheated oven on 180 degrees for 20 – 25 minutes.

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