Syrup Meaning in Spanish

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1. (n.) A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated.
2. (n.) A thick and viscid liquid made from the juice of fruits, herbs, etc., boiled with sugar.
3. (a.) Alt. of Syrupy

1. (a.) Moistened, covered, or sweetened with sirup, or sweet juice.

1. (a.) Like sirup, or partaking of its qualities.
2. (a.) Same as Sirup, Sirupy.