Necessity isn't always the mother of invention. Lots of the things we
rely on to cure our diseases, cook our meals, and sweeten our days
weren't deliberately designed. Instead, they were a happy accident. Read
on to see how society-shaping inventions -- Potato chips to microwave
oven -- came about by chance.
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Saccharin
Inventor: Constantine Fahlberg, a researcher at Johns Hopkins
University.
What he was trying to make: Fahlberg was trying to find a new use for
coal tar back in 1879.
How it was created: Home from a long day at the lab, Fahlberg noticed
that his wife's biscuits were way sweeter than usual.
The secret ingredient: The chemical that would eventually be known as
saccharine had been on his hands after the lab work. The researcher
immediately requested a patent and mass produced his product. |
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Matches
For more than 100,000 years, humans have been playing with fire. But no
one could create a really easy way to start a fire until a British
pharmacist tried to clean his stirring utensil. In 1826, John Walker was
stirring a pot of chemicals when he noticed a dried lump had formed on
the end of the mixing stick. Without thinking, he tried to scrape off
the dried gob and – all of a sudden – it ignited. Mr. Walker sold the
first strikeable matches at a local bookstore. The “friction lights”
were three inches long and came neatly in a box with a piece of
sandpaper.
Walker wasn’t interested in patenting the idea, so Samuel Jones copied
the matches and sold “Lucifers.” They were a little more practical than
Walker’s friction lights. Lucifers were shorter and came in a smaller
cardboard box for easy carrying. The earliest description of a
match-like product appears in a Chinese book titled “Records of the
Unworldly and the Strange,” by Tao Gu, circa 950 AD. They were called
“fire-inch sticks” and used sulfur to start the flame. Still, they were
not strikeable.
French chemist Jean Chancel invented the first self-igniting match in
1805. Mr. Chancel’s method involved a wooden splint tipped with sugar
and potassium chlorate that was carefully dipped into a small bottle of
concentrated sulfuric acid. Chancel’s method was highly unpleasant and
dangerous. The mix of chemicals produced a yellow smelly gas called
chlorine dioxide, which explodes when it comes into contact with pretty
much anything. Today, matches are made with non-poisonous red
phosphorus, discovered by Johan Edvard Lundstrom. The Diamond Match
Company was the first to sell “safety matches” in the US, forfeiting
their patent rights to allow all match companies to produce safe
matches. |
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Microwave ovens
Inventor: Percy Spencer, an engineer with the Raytheon Corporation.
What he was trying to make: In 1946, Spencer was conducting a
radar-related research project with a new vacuum tube.
How it was created: While experimenting with the tube, a candy bar in
Spencer's pocket started to melt. Already a holder of 120 patents,
Spencer grabbed some unpopped popcorn kernels and held them by the
device.
Sure enough, they started to pop. Spencer knew he had a revolutionary
device -- and an enabler to lazy cooks everywhere. |
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Vulcanized rubber
In the early 1830s, natural rubber was all the rage, but the excitement
faded. People realized that their rubber would freeze and crack during
the winter or melt into a sticky, smelly goo during the summer. Natural
rubber could not stand extreme temperatures, so its popularity quickly
died.
Charles Goodyear spent years trying to overcome rubber's problems, and
he only succeeded by mistake.
Goodyear tried various powders to dry up the stickiness, but to no
avail. Everything kept melting. These expensive experiments pushed his
family into debt and resulted in jail time. Yet even in prison, Goodyear
was undeterred from his goal. Some called him a mad man.
According to a biography of Goodyear in Reader’s Digest, he walked into
a general store in Woburn, Mass., to show off his rubber products. This
time the rubber had sulfur in it to act as a drying agent. Goodyear got
so excited that the rubber flew out of his hands and landed on a hot
stove. When he examined it, he noticed that it did not melt, but instead
charred black. After poking and prodding, Goodyear also noticed that it
still had the springy surface texture of rubber, the “gum-elastic” it
was known for. Goodyear had made rubber weatherproof.
Another tale tells a different story: Goodyear absent-mindedly turned
out the lights to his makeshift lab and spilled his vials and test tubes
containing sulfur, lead, and rubber onto a still-hot stove. The result
was the same, a charred rubber-like substance that didn’t melt in the
extreme heat. After testing in freezing temperatures, Goodyear finally
succeeded in reaching his goal, and it only happened because of a
careless mistake. After many patent battles, Goodyear died still in
debt. He didn’t start the Goodyear Tire and Rubber Co. – the American
company was instead named in his honor. "Life," Goodyear wrote, "should
not be estimated exclusively by the standard of dollars and cents. I am
not disposed to complain that I have planted and others have gathered
the fruits. A man has cause for regret only when he sows and no one
reaps." |
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Corn Flakes
Inventor: John and Will Kellogg, brothers and breakfast entrepreneurs.
What they were trying to make: The brothers were trying to boil grain to
make granola.
How it was created: In 1898,the brothers accidentally left a pot of
boiled grain on the stove for several days. The mixture turned moldy but
the product that emerged was dry and thick. After a few experiments,
they got rid of the mold -- and created Corn Flakes.
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Potato chips
Inventor: George Crum, a chef at the Carey Moon Lake House in Saratoga
Springs, New York.
What he was trying to make: Crum was trying to serve a customer French
fries in the summer of 1853.
How it was created: A diner kept sending his French fries back, asking
them to be thinner and crispier. Crum lost his temper, sliced the
potatoes insanely thin and fried them until they were hard as a rock. To
the chef's surprise, the customer loved them.
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